A Govt. Of India Recognised & Approved
A Govt. Of India Recognised & Approved
| Rice Type | Half Boiled (DPT) Katarani |
| Grain Length | Medium |
| Color | White |
| Texture | Firm and Non-sticky |
| Aroma | Mild, characteristic |
| Cooking Method | Half Boiled (DPT) |
| Cultivation Method | Katarani Variety |
| Moisture Content | Low |
| Purity Level | High |
| Foreign Matter | Minimal |
| Broken Grains | Minimal |
| Packaging | As per industry standards |
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